FLAVOUR BOOSTER
Flavour boosters are developed from the reaction of several ingredients to activate and generate the aroma and taste compounds during the heating process at a temperature higher than 120oC.
BENEFITS
- Enhance flavour and taste
- Heat-activated
- Suitable for high temperature process
- Extend shelf life from antioxidant property in some prodcuts
- Certified as Halal
- Comply regulation (EC) No.133/2008
APPLICATION
Mighty's flavour boosters can be applied in a wide range of applications including confectionary, snacks, bakery, meat, noodle, and ready meals. It can be used for fry, bake, grill and extrude process at high temperature.