
A diverse selection of premium-quality condiments thoughtfully developed to enhance and elevate the authentic flavors of Asian cuisines. From rich soy-based sauces and tangy vinegar blends to bold chili pastes and aromatic dipping sauces, each product is crafted to deliver true regional character and depth.
Ideal for both traditional recipes and modern culinary creations, our condiments capture the essence of Asian cooking, transforming every dish into a memorable taste experience.
FERMENTED & UMAMI : Fish Sauce Powder, Miso Powder, Shoyu Powder, Soy Sauce Powder, Shrimp Paste Powder
SWEET & SAVOURY : Honey Powder, Sweet Black Sauce Powder, Salted Egg Yolk Powder
SOUR & TANGY : Jasmine Rice Vinegar Powder, Vinegar Powder, Tamarind Powder
We design high-quality condiments to be trusted kitchen companions enhancing authentic Asian flavours and supporting a wide range of culinary applications, from traditional dishes to modern creations.